Hamburger Boat
Yield:
6.0
Added:
December 2, 2009
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Print This RecipeIngredients
1 loaf French bread
1 can mushrooms, sliced
1 pound ground beef
1 onion, diced
15 ounces tomato sauce
1 pkt mozzarella cheese slices
Preparation
1
Remove center of bread to make a boat shape.
2
Brown ground beef and drain off liquid; add sauce, mushrooms and onion. Simmer 2-3 minutes.
3
Pour into bread and top with slices of cheese.
4
Heat on baking sheet at 350F for 10-15 minutes or until the cheese melts.
5
Slice to serve.
Comments
September 12, 2010
This looks interesting.