February 20, 2009
Lasagna is the perfect comfort food for the weather we've been experiencing over the last few weeks. After coming home from work, there's nothing I savor more on ...
Yield: 8 - 10 servings
edit Ingredients
1 |
pound sausage links |
32 |
ounces spaghetti sauce |
6 |
ounces tomato paste |
1 |
pound Cheddar cheese, sliced |
8 |
ounces Mozzarella cheese, shredded |
1 |
pound hamburger |
1 |
pound lasagna noodles |
1 |
egg, beaten |
1 ½ |
pounds cottage cheese |
1 |
tablespoon parsley flakes |
½ |
|
1 |
tablespoon oregano |
½ |
cup red cooking wine |
edit Preparation
Step 1 |
Cook sausage and hamburger (break up sausage while cooking). Cook lasagna noodles. Meanwhile, in a separate bowl, combine egg, cottage cheese, parsley flakes, and Parmesan cheese. Add pepper to taste. Set aside. Add oregano, wine, spaghetti sauce and tomato paste to hamburg mixture. Cover and simmer. Butter large lasagna pan. |
Step 2 |
Place a layer of cooled noodles in the pan, spread cheese mixture over noodles, sprinkle with Mozzarella cheese and Cheddar cheese, followed by the hamburg mixture. Continue alternating for 3 layers, or until ingredients are used up. Cook at 375 degrees for 20 minutes. Let set 15 minutes before serving. |
edit Tools
edit About Lasagna
Lasagna is a classic Italian comfort food. You can use ricotta instead of cottage cheese for a more elegant meal.
Related Recipes
Five Cheese Pizza
Cheese, Cornmeal, Garlic, Gorgonzola, Mozzarella Cheese
Cheese, Cornmeal, Garlic, Gorgonzola, Mozzarella Cheese
Mozzarella Salad
Asparagus, Bell Pepper, Butter Lettuce, Cheese, Corn
Asparagus, Bell Pepper, Butter Lettuce, Cheese, Corn
Lasagne Verdi Al Forno
Basil, Bay Leaf, Butter, Carrot, Celery
Basil, Bay Leaf, Butter, Carrot, Celery
Italian Lunch Salad
Black Pepper, Grated Parmesan Cheese, Mozzarella Cheese, Parsley, Red Pepper
Black Pepper, Grated Parmesan Cheese, Mozzarella Cheese, Parsley, Red Pepper
Cheese-Stuffed Peppers
Bread, Cheddar, Egg, Mozzarella, Onion
Bread, Cheddar, Egg, Mozzarella, Onion
Other Names: Lasagne, Baked Lasagna
Related Blogposts
Bloggers, have you written about Lasagna? Add a widget!
Pink Family Dinners: “Tempt My Tummy Tuesday Weeknight Lasagna Toss”
April 24, 2009
This weeks' Tempt My Tummy Tuesday features the Weeknight Lasagna Toss from Kraftfoods.com. What You Need! 1 lb. lean ground beef 2 green peppers, chopped 3 cloves garlic, minced ...
Comments on For the love of cooking: Mexican Lasagna: “This looks amazing! I'm gonna try it vegetarian st...”
August 13, 2009
This looks amazing! I'm gonna try it vegetarian style with corn tortillas though.
Gluten Free Betsy: “Some like it HOT! - A gluten free Buffalo Chicken Lasagna recipe”
August 16, 2009
It's an incredibly hot day here in Chicago. The last thing anyone wants to do is eat a warm meal, although maybe they do. Maybe they want a hot ...
Sweet Oven Lovin': “Mini Meatball Lasagna, Breakin' Out The Comfort Food”
December 10, 2009
One of my all time favorite comfort foods is a good homemade lasagna. I'm not talking freezer-to-oven homemade, it's all about the day of labored love that goes ...
Borderless Cooking: “Uruguay, more than “parrillas””
December 23, 2009
If you’ve been following this blog you must have noticed my appreciation for a neighbouring country, Uruguay (I live in southern Brazil and only around 200 km from the ...
Leftovers On Purpose: “Quick Lasagna”
January 29, 2010
Well, I'm a bit surprised that I am still Eating from the Pantry and freezer. I haven't yet felt like I'm out of anything except drinks, dairy ...
Related Content
Wikipedia
Lasagna (singular, ; plural lasagne but always spelled ''lasagne'' in Italy and UK) is both a form of pasta in sheets (sometimes rippled, though seldom so in Northern Italy) and also a dish, sometimes named ''lasagne al forno'' (meaning "oven-cooked lasagne") made with alternate layers of pasta, cheese, and often ragù (a meat sauce) or tomato sauce. The word ''lasagna'', which originally applied to a cooking pot, now simply describes the food itself.
Comments
Alisa
Some recommend regulating the amount of carbs in your diet but not totally eliminating it. There are a lot of online resources on the control and prevention of diabetes. Try visiting www.dLife.com
Anonymous
what about carbs for diabetics
Anonymous
i like lasagna