Banana Doughnuts

Ingredients

2 teaspoons Baking powder
1/2 teaspoon Salt
2 tablespoons Shortening
cup Sugar
1 Egg
1/4 cup Buttermilk
1 medium size Banana, mashed
1/8 teaspoon Nutmeg
1/8 teaspoon Cinnamon
1/8 teaspoon Mace
1/8 teaspoon Cloves
1/2 teaspoon Vanilla

Preparation

1
Sift together flour, baking powder, soda, and salt. Beat shortening until creamy, then add sugar and beat until light. Add egg and beat in well. Then add buttermilk, banana, spices, and vanilla. Blend in dry ingredients. Put onto floured board, knead lightly, and roll to 1/2-inch thickness. Cut with doughnut cutter. Fry in hot deep fat until nicely browned, drain on paper towels, and dust with powdered sugar.
2
Makes 2 dozen doughnuts.

Tools

.

Yield:

2.0 servings

Added:

Saturday, December 19, 2009 - 2:32am

Creator:

Anonymous

Related Cooking Videos