Barbecue Short Ribs

Photo: flickr user joyosity

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Ingredients

3 pounds Short ribs

1 lrg Chopped onion

1/4 cup Vinegar

2 tablespoons Sugar

1/2 cup Water

1 teaspoon Mustard

1 teaspoon Salt

3 tablespoons Worcestershire Sauce

Preparation

1

In pan on stove put 2 T of oil, 1 chopped onion and ribs - brown. Transfer ribs and onions to oven proof pan. Mix remaining ingred. and add to pan.

2

Cover and cook for 2 hrs. at 300. Add water if necessary

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Yield:

6.0 servings

Added:

December 4, 2009

Creator:

Anonymous

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