Easy Chocolate Peanut Butter Pie

Tags:

Baked Goods
Nuts
Dessert

Yield:

8.0 servings

Added:

December 10, 2010

Creator:

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Ingredients

1 1/4 cups Chocolate cookie crumbs, 20 cookies
1/4 cup Sugar
1/4 cup Butter or margarine, melted
1 pkt Cream cheese, 8 oz, softened
1 cup Creamy peanut butter
1 cup Sugar
1 tablespoon Butter or margarine, softened
1 teaspoon Vanilla extract
1 cup Heavy cream, whipped
Grated chocolate or
Cookie crumbs, optional

Preparation

1
Combine crust ingredients; press into a 9-inch pie plate. Bake at 375 for 10 minutes. Cool. In a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. Fold in whipped cream. Gently spoon into crust. Garnish with chocolate or cookie crumbs if desired.
2
Refrigerate.
3
Yield: 8-10 servings
4
NOTES : Use regular pie crust, bake and while warm sprinkle shell with chocolate chips. Substituted lite cool whip for the whipped cream.
5
Excellent

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