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Recipe: Herb Bread edit
Created by: Anonymous
Edited by: Sheri, Barnaby Dorfman, Alisa Escanlar, Helen Pitlick, Denise Wetherell
Yield: 8 servings
edit Ingredients
1 |
cup water |
2 |
teaspoons yeast |
1 |
tablespoon butter |
1 |
teaspoon salt |
3 |
|
3 |
tablespoons dry milk |
1 |
tablespoon sugar |
1 ½ |
teaspoons minced dry onion |
¾ |
teaspoon fresh pepper |
¼ |
teaspoon garlic powder |
edit Preparation
Step 1 |
Put all ingredients into bread machine or follow your user's manual. Select correct bread cycle and crust color, then press start. |
edit Tools
edit About Herb Bread
Another option is to stop the bread machine before the bake cycle and make dinner rolls.
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