Godiva Tiramisu

Ingredients

5 ounces Godiva liqueur, divided
1/2 cup strong black coffee or espresso
2 eggs, separated
cup confectioner's sugar
4 ounces dark chocolate, grated

Preparation

1
Mix 3 oz. of Godiva Liqueur with coffee, and set aside. For each serving, trim 4 ladyfingers to fit along the sides and bottom of a 1 cup souffle dish. Pour 1 oz. of the reserved coffee into each souffle dish and set aside. Beat together the mascarpone cheese, egg yolks, sugar and remaining 2 oz. of Godiva Liqueur until smooth. Whip the egg whites until stiff, and fold into the cheese. Divide the filling evenly among the souffle dishes; sprinkle with chocolate and refrigerate overnight.

Tools

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About

This recipe comes from Godiva, so of course they recommend using their liqueur, but any chocolate liqueur can be substituted.

Yield:

4.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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