Strawberry Gelato

Photo: flickr user whitneyinchicago

Print this recipe

Ingredients

4 cups strawberries

1 cup water

1 cup lemon juice

tablespoon gelatine powder

2 tablespoons hot water

Preparation

1

Puree strawberries.

2

Dissolve gelatine in hot water.

3

Add all other ingredients and blend or beat until well combined.

4

Pour into ice-cream trays and freeze for 2 hours. Remove from freezer, blend until smooth and re-freeze.

5

Remove from freezer 5 minutes before serving.

Tools

Add comment

Tags:

Yield:

1.0 servings

Added:

February 13, 2010

Creator:

Anonymous

Related Cooking Videos

ROUXBE COOKING SCHOOL & COOKING CLASSES