Bamboo Shoots As Side Dish

Ingredients

400 grams Bamboo shoots- purchased from Asian Grocer
2 tablespoons fish sauce
2 tablespoons lime juice
1 tablespoon sugar
2 shallots- thinly sliced
4 sprigs of spring onion- thinly sliced
1 chilli- julienne
15 young mint leaves
3 tablespoons of glutinous rice-

Preparation

1
Wash Bamboo shoots and place on kitchen paper. Cut into thin strips
2
Mix fish sauce, lime juice, sugar and shallots in a bowl. Leave it aside
3
Roast (dry)the glutinous rice in a pan until golden in colour, once cooled, use pestle and mortar or processor and ground into a semi fine texture.
4
Roast (dry) sesame seeds. Leave it aside.
5
Mix bamboo shoots, fish sauce dressing, chilli, spring onion and grounded glutinous rice in a salad bowl
6
Sprinkle with toasted sesame seeds
.

Yield:

1 servings

Added:

Wednesday, December 1, 2010 - 8:35pm

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