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Baked Pineapple Dessert
Photo: flickr user
akeg
Yield:
10.0 servings
Added:
December 15, 2009
Creator:
Anonymous
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Print This Recipe
Ingredients
8 slices
white bread
, broken in small pieces (cut off crusts)
1 1/2 cups
sugar
(depending on sweetness desired)
3
eggs
, well beaten
1 1/2
sticks
of
butter
(cut up or melted a bit)
2 cups crushed
pineapple
(20 oz. can)
3/4 cup
milk
Preparation
1
Drain 1 cup of pineapple
juice
from 2 cups of pineapple (do not use this recipe).
Mix
all ingredients together and put in greased
baking
dish.
Bake
at 350 degrees for 45 minutes.
Serve
plain or with
whipped
cream
on each
serving
.
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Peach Pineapple Upside-Down Cake
Pineapple Jam For Tartlets
Pineapple Crunch Cake
Upside-Down Pineapple Muffins
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