Baked Pineapple Dessert

Yield:

10.0 servings

Added:

December 15, 2009

Creator:

Anonymous

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Ingredients

8 slices white bread, broken in small pieces (cut off crusts)
1 1/2 cups sugar (depending on sweetness desired)
3 eggs, well beaten
1 1/2 sticks of butter (cut up or melted a bit)
2 cups crushed pineapple (20 oz. can)
3/4 cup milk

Preparation

1
Drain 1 cup of pineapple juice from 2 cups of pineapple (do not use this recipe). Mix all ingredients together and put in greased baking dish. Bake at 350 degrees for 45 minutes. Serve plain or with whipped cream on each serving.