Recipe: Baked Vine Tomatoes and Toast [edit]

Step 1

Preheat the oven to 220c/425f/Gas 7.

Step 2

1 Heat the olive oil in a small ovenproof frying pan. Sear the tomatoes for a minute and season generously with sea salt and freshly ground black pepper.

Step 3

2 Transfer to the oven and bake for 6-8 minutes until softened and piping hot. In the meantime, make the toast under the grill or in a toaster. Serve the vine tomatoes and toast together on a plate for people to help themselves.