Taco - Salsa Dip


Photo: flickr user jkivinen
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Ingredients

1 pkg. taco mix
1 (16 oz.) jar salsa
1 pound hamburger (browned and drained)
1 (16 oz.) can refried beans
1 (8 oz.) sour cream
1 (8 oz.) shredded cheddar cheese

Preparation

1
Brown and drain ground beef. Mix in taco mix, beans, salsa. Simmer 15 minutes. Spread mixture in 2 pie plates. Pour sour cream over the mixture. Top with cheddar cheese. Bake at 350 degrees for 30 minutes. Use nacho chips for dip.
.

Yield:

1.0 servings

Added:

Friday, December 25, 2009 - 2:35am

Creator:

Anonymous

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