1 tablespoon Fresh lemon or lime juice or 2 tablespons Rice wine vinegar or 1 Garlic clove minced or pressed
2 teaspoons Finely minced fresh ginger
Salt to taste
Black pepper, freshly ground to taste
cup Dark Chinese sesame oil
(or a few dashes of cayenne pepper)
1 tablespoon Water to 2 tablespoons
(depending how thin you want the dressing)
Combine all the ingredients and blend together well.
This recipe makes 1 cup of dressing.