Loganberry Coulis

Yield:

10.0 servings

Added:

December 20, 2009

Creator:

Anonymous

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Ingredients

1 quart Loganberries
1 tablespoon Sugar

Preparation

1
In a blender, whirl Loganberries. Rub through a fine strainer into a bowl; discard seeds. Add sugar. If made ahead, chill airtight up to 1 day; stir to use.

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