Short Bread Cookies

Ingredients

1 cup (2 sticks) butter
1/2 cup sugar
2 1/2 cups sifted regular all-purpose flour

Preparation

1
Preheated 300 degree oven. In a mixing bowl cream butter; gradually add sugar and beat until light and fluffy. Gradually add flour and blend well. On lightly floured surface roll dough into a rectangle 7x10 inches, 1/2 inch thick. Cut into 1 inch squares or diamonds. With spatula transfer to baking sheet; prick cookies with a fork. Bake 25-30 minutes or until lightly browned. Remove immediately to wire rack to cool.

Tools

 



About

Try drizzling cookies with chocolate or serving them with lemon curd.

Yield:

6.0 dozen

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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