Jerk Beef


Photo: flickr user norwichnuts

Tags:

meat

Yield:

10.0 servings

Added:

December 3, 2009

Creator:

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Ingredients

pounds Beef, diced into 1" pieces (Raw)
1 tablespoon Soy sauce
2/3 cup Canned crushed tomatoes
5 ounces Onions,chopped
1 1/2 ounces Green onions, chopped
1 ounce Banana peppers, chopped
1 1/2 teaspoons Garlic, minced
2 1/2 teaspoons Black pepper
1 teaspoon Tabasco sauce
2 teaspoons Allspice
1/2 teaspoon Salt
1/2 teaspoon Thyme

Preparation

1
Trim fat from meat. Mix all other ingredients. Marinate meat in mixture 24 hours in fridge. Drain most of marinade.
2
Saute meat with a little of marinate until brown and cooked.
3
Serve with fluffy white rice.

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