Tips To Make Lovely Puris :-

Preparation

1
MAKE CRISP PURIS BY ADDING SEMOLINA WHILE
2
MAKING THE DOUGH.
3
MAKE SOFT PURIS BY ADDIDG MILK OR CURD WHILE
4
MAKING THE DOUGH, THE PURIS WILL PUFF UP ALSO.
5
A LOVELY PURIS RECIPE TO USE ANY LEFTOVER PUREES. METHOD :-
6
IN THE WHEAT FLOUR ADD SOME ONION PUREE, TOMATO PUREE, GARLIC PASTE, SALT, TURMERIC POWDER AND CHILLY POWDER. MAKE A DOUGH , IF WISH TO MAKE CRISP PURIS ADD SEMOLINA AND FOR SOFT ONES ADD CURD| MILK.

 



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THESE ARE TIPS TO MAKE SOFT OR CRISP PURIS....

Yield:

1 servings

Added:

November 22, 2010

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