Vegetarian Sausage


Photo: flickr user Ewan-M

Yield:

2.0 servings

Added:

December 13, 2009

Creator:

Anonymous

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Ingredients

1 cup textured vegetables protein, available in health food stores or 1 teaspoon thyme
1 teaspoon sage
1 teaspoon turmeric
1/2 teaspoon ground coriander
1/4 teaspoon pepper
1 cup boiling water
1/4 cup whole wheat flour
2 eggs
Oil

Preparation

1
Mix together protein and spices. Pour boiling water over the mixture and allow stand about 5 minutes, until water is absorbed. Stir in flour and eggs. Heat the oil over medium heat in skillet. Shape the mixture into small pieces and brown on both sides. 12 patties.

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