Smoky Chicken Tacos
These are amazing, if I do say so myself.
We smoked a chicken on our Weber this past weekend, well when I say "we" I really mean "he" the hubs did. I did season it and prepare it though so I really do deserve a lot of credit. But the grill is the hubby's domain so he gets most of it and these tacos were "bang'n" so I'll give it to him. We ate the chicken on Sunday and on Monday I made these with the left-over meat. These were fresh-tasting, filling and not even bad for you either! Oh, and gluten-free for all of my gluten-free friends out there! A perfect summer meal!
If you don't have a grill or smoker you can make these by just using your oven and some smoky seasonings. They are still delicious!