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Recipe: Fresh Apple Cake With Vanilla Sauce edit

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Created by: Anonymous

edit Ingredients

4

cups diced apples

2

eggs

1 ½

cups sugar

2

teaspoons cinnamon

½

cup salad oil

1

teaspoon salt

1

teaspoon soda

1

cup chopped nuts

2

cups flour

½

cup butter

1

cup sugar

1

tablespoon cornstarch

½

cup evaporated milk

1

teaspoon vanilla

edit Preparation

Step 1

CAKE: Put apples in bowl, break eggs over and stir together. Add sugar, oil and nuts. Then add flour, salt, soda and cinnamon. Bake at 350 degrees for 45 minutes in 9x12 pan.

Step 2

SAUCE: Melt butter, then combine with sugar and cornstarch. Add evaporated milk and vanilla. Bring to a rolling boil, stirring constantly (scorches easily). Pour sauce over cake and serve.

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