White Frosting

Ingredients

2 cups Powdered sugar, sifted
1 teaspoon Almond flavoring

Preparation

1
Cream butter. Add sugar and egg whites. Beat until creamy. Add almond flavoring. Beat more. Add a bit of evaporated milk or cream if frosting becomes thick.

 



Yield:

1.0 servings

Added:

Sunday, February 14, 2010 - 9:55am

Creator:

Anonymous

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