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Recipe: Lasagna Noodles edit

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Photo helpful? Yes No
Photo: Flickr user

Created by: Anonymous

Tags: Pasta

Yield: 100 servings

edit Ingredients

10

gal WATER

6

pounds LASAGNA NOODLE

¼

cup SALAD OIL, 1 GAL

¼

cup SALT TABLE 5LB

edit Preparation

Step 1

1. ADD SALT AND SALAD OIL TO WATER; HEAT TO A ROLLING BOIL.

Step 2

2. SLOWLY ADD LASAGNA NOODLES WHILE STIRRING CONSTANTLY UNTIL WATER BOILS AGAIN. COOK ABOUT 15 MINUTES OR UNTIL TENDER; STIR OCCASIONALLY. DO NOT OVER COOK.

Step 3

3. DRAIN. RINSE WITH COLD WATER UNTIL NOODLES NO LONGER STICK TOGETHER. DRAIN THOROUGHLY.

Step 4

SERVING SIZE: 1 CUP (6 1

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