Fresh Fruit Salad With Custard Apple Fruit


2 Custard Apple fruits (seeded and peeled)
1 small to medium-sized banana (peeled and sliced)
1 kiwi (peeled and chopped)
6 smalls to medium-sized strawberries (stemmed and sliced)
1/4 cup blueberries
1 teaspoon raw cacao nibs
1 teaspoon goji berries
1 tablespoon raw almonds (sliced and crushed)
2 teaspoons hemp seeds
5 drops chocolate flavored SweetLeaf Liquid Stevia


It’s best to use chilled fruit for this recipe. I recommend refrigerating fruit first). Combine all the fresh fruit in a bowl and toss well, making sure that the Custard Apple fruit is well incorporated, as if it were cream or yogurt. Add in remaining ingredients, and lightly toss. Serve chilled.


A simple, sweet, energizing and nutritious raw recipe for any time of day.


2 servings


Monday, April 19, 2010 - 6:52am


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