Orange Jell-O Salad
Yield:
4.0 servings
Added:
March 20, 2010
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Ingredients
1 cup boiling water
3 ounces cream cheese (I use the light - DON'T use the fat free - big yucky mess)
1 small can pineapple, drained (save the juice)
1 small can Mandarin oranges, drained (save the juice)
3 cups low fat whipped cream (Again, don't use the fat free)












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