Melktert (Milk Tart)
Ingredients
BASE:
1/2 cup Flour
1 teaspoon Baking Powder
1 tablespoon Butter
1 Egg
1 tablespoon sugar
FILLING:
4 cups milk
3 Eggs
2 tablespoons Flour
2 tablespoons Corn Starch
3 tablespoons Butter
3/4 cup Sugar
1/2 teaspoon Salt
1 teaspoon Vanilla Essence
Preparation
1
Preheat oven to 180ºC.
3
Add the rest of the ingrdients and mix well.
5
Filling: Bring milk to the boil.
6
Beat the egg well and add the sugar.
7
Add the flour, corn starch and salt to the egg mixture.
8
Mix well.
9
Add to the boiling milk.
10
Boil slowly for 2-3 minutes.
11
Add the butter and allow to boil.
12
Add the vanilla essence and pour onto base, allow to cool in the fridge.
.
Yield:
10 servings
Added:
Sunday, December 26, 2010 - 8:48am
