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Stuffed Pita
Photo: flickr user
Qfamily
Ingredients
1 wholemeal pita 60g
60 grams
cottage cheese
1 cup
alfalfa sprouts
chopped
celery
capsicum
snow peas
sprouts
tomato
beetroot
cucumber
.
Preparation
1
FAT = 5.5 grams FIBRE = 10.5 grams
2
Serve
with: 1 cup pineapple
juice
- with 1 cup mineral water
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Tags:
low
pickles
baked
canning
calorie
sandwiches
diet
free
fat
spreads
breads
preserves
Yield:
12.0 servings
Added:
February 13, 2010
Creator:
Anonymous
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