Caffe Affogato

Photo: Judy

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Ingredients

1 small scoop vanilla Ice cream- gelato

1 shot of expresso coffee

Preparation

1

Place ice cream in a martini glass.

2

Let soften for a few minutes.

3

Pour hot expresso on top.

4

Serve with spoon.

5

Eat the firmer gelato with a spoon and then finish the rest by drinking. Called a Mangibevi- eat and drink dessert.

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About

A simple elegant dessert for anytime of the year.

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Yield:

4 servings

Added:

July 4, 2010

Creator:

Judy

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