Candied Graham Crackers
Ingredients
1 cup chopped pecans
1 package of cinnamon graham crackers – broke into pieces
1 stick butter
1 stick margarine
1 cup sugar
Chocolate chips
Preparation
1
Preheat oven to 325°
2
Place crackers on cookie sheet
3
Melt butter and margarine in saucepan. Add sugar and boil for 3 minutes.
4
Pour over crackers and sprinkle crackers with pecans. Bake for 10 minutes and remove crackers with spatula from cookie sheet immediately and place on wax paper.
5
Drizzle with chocolate.
.
Yield:
6
Added:
Saturday, January 15, 2011 - 5:08pm
Comments
December 4, 2011
candied gram crackers receipe doesn't tell how much gram crackers.
December 4, 2011
Thank you for pointing that out. The recipe calls for 1 package.
December 4, 2011
The recipe has been corrected.