Apricot-Glazed Chicken


Photo: flickr user ColinsOldPics
Print this recipe

Ingredients

1 jar Apricot Preserves
cup Lemon Juice
1 teaspoon Salt
1 Clove Garlic, crushed
cup Brown Sugar
2 tablespoons Dijon Mustard
9 pieces Fried Chicken

Preparation

1
Combine all ingredients except chicken in blender. Blend until smooth.
2
Place chicken in a single layer in 8"x12" baking pan. Cover chicken with sauce. Bake, uncovered in a preheated 350 degree oven for 1 hour.

Tools

Add comment

Tags:

chicken
poultry

Yield:

8.0 Servings

Added:

February 10, 2010

Creator:

Anonymous

Related Recipes

Related Cooking Videos