Stuffed Filet Mignon

Photo: flickr user Eli Hodapp

Yield:

1.0 servings

Added:

April 8, 2010

Creator:

Anonymous

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Ingredients

3 pounds trimmed filet

1/4 cup butter, melt and add:

1 med. onion, chopped

1/2 cup celery, diced

4 ounces mushrooms

2 cups soft bread crumbs

1 teaspoon salt

1/8 teaspoon pepper

1/2 teaspoon basil

1/8 teaspoon parsley

Preparation

1

Slice meat 3/4 of the way down. Top with strips of bacon. Bake for 1 hour at 350 degrees.

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