WATERMELON SALAD WITH FETA, WALNUT & NIGELLA SEEDS
Ingredients
1 cup walnut halves
1 watermelon
200g feta cheese
A few sprigs of Persian basil/Thai basil or mint
1 tsp nigella seeds
Preparation
1
1. Soak walnuts in hot water for five minutes in a bowl. Rinse and cover with cold water and a pinch of salt. Let stand for a few minutes (it can soak for as long as half a day and will get even better with longer soaking). Rinse and drain.
2
2. Cut your watermelon into cubes or use a spoon to scoop out the red flesh and put in a bowl.
3
3. Cube or crumble the cheese over the watermelon. Add the walnut pieces and garnish with Persian basil or mint leaves.
4
4. Put your nigella seeds in a small pan and toast briefly on medium heat until fragrant. Sprinkle on the salad and enjoy!
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Added:
Friday, August 18, 2017 - 11:47pm
