Fried Dough


Photo: flickr user gurms
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Ingredients

1 Egg
1 teaspoon salt
cup milk
1/2 teaspoon black pepper
cup Worcestershire Sauce
teaspoon Tabasco
2 cups flour
1/2 tablespoon paprika
1 tablespoon garlic salt
1/4 teaspoon poultry seasoning
2 teaspoons black pepper
Oil for deep frying
Klauson Whole Pickles

Preparation

1
Whip together all ingredients for seasoned egg wash, set aside.
2
Mix ingredients for flour mixture in a shallow dish. Slice pickles 1/8" thick. Dip into flour mix, then egg wash, then flour mix again.
3
Fry until golden brown, about 1 minute. Drain on paper towels. Serve with dipping sauce of ranch dressing, ketchup or horseradish sauce.

Tools

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Yield:

1.0 servings

Added:

Wednesday, December 2, 2009 - 3:31am

Creator:

Anonymous

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