Chocolate Marshmallow Squares

Yield: 
40.0 servings
Ingredients: 
1 (12 oz.) pkg. semi-sweet chocolate morsels
1 (14 oz.) can Eagle Brand sweetened condensed milk
2 tbsp.s butter
1 (10 ½ oz.) pkg. miniature marshmallows
Preparation: 
1
Melt morsels with sweetened condensed milk and butter. In large bowl, combine nuts and marshmallows; fold in chocolate mixture. Spread in wax paper-lined 13 x 9-inch pan. Chill 2 hours or until firm. Remove from pan, peel off wax paper; cut into squares. Cover and store at room temperature.
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