Creole Rice

Photo: flickr user simplefoodrecipes

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Yield:

6.0

Added:

February 11, 2010

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Ingredients

2 tablespoons butter

6 tablespoons Red Lobster Cajun Seasoning (see 1 can diced tomatoes with juice

1 cup small-diced celery

1 cup small-diced green onion

1 cup small-diced yellow onion

1 cup small-diced fresh tomato

1 cup small-diced red bell pepper

2 cups white rice uncooked

1 cup water

Preparation

1

In a large saucepan, saute vegetables and seasoning in butter until slightly soft. Add rice and other ingredients and stir well. Bring to a boil, then reduce heat to a simmer, cover and cook for 25 to 30 minutes.

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