Your Recent Contributions
- Have a new recipe to share? Add it to Foodista! And did you know that you can edit most of the content on Foodista? If you're feeling generous, edit a few (or several!) stub articles and share your cooking knowledge with the world!
Your Favorites
- You haven't saved anything for later! Just click the heart icon
on any recipe, food, technique, tool, profile or question to add it to your favor.
Know about these?
Help Us Edit:
- Pork Roast
- How To Know When An Avocado Is Ripe
- Fiori
- Julieta Apples
- Bundt Cake Keeper
- Stand Mixer Blender Attachment
- Ras El Hanout
- James Grieve Apple
- Moscato D'asti
- Coney Grouper
Recent Questions
- 'what Ice Lolly Is Best For You?'
- Why Is Red, Yellow and Orange Bell Peppers Are More Expensive Than Green Bell Pepper?
- How Many Grams For 2pkt Yeast
- Can Canned Coconut Milk Be Frozen?
- How Do You Make Home Made Ice Cream
- Is It Better To Soak Eggplant In Milk Or Salt It?
- What Are Some Good Ways To Use Macadamia Nut Oil?
- Sifting Flour For Cake
- How Long Do You Cook Jennie O Sundried Tomato Turkey Breast?
- What Is The Secret To Roasting Vegetables?
Toolbox
Related Recipes
- Pumpkin Cookies
- Mincemeat Bars
- Italian Filled Cookies
- Breakfast Scones
- Bread Pudding
- Reduced-Fat Oatmeal Cookies
- Papaya Habanero Salsa
- Oatmeal Cookie Bars
- Pineapple Caramel Cake
- Plantation Bread Pudding
- Oatmeal Squares
- Oatmeal-Raisin Bars
- Heavenly Bars
- Ginger Pumpkin Muffins
- New Mexico Oatmeal Pie
- Oatmeal Cookies With Raisins and Walnuts
- Oatmeal Cookie
- Bread Pudding With Orange Butter Sauce
- German Apple Pudding Cake
- Zucchini Coconut Cookie Bars
Recipe: Nutty Oatmeal Raisin Cookies edit
Photos
Upload a photoCreated by: Anonymous
Tags: Cookies
edit Ingredients
1 |
|
|
Temperature |
1 ½ |
cups Packed dark brown sugar |
1 |
cup Granulated sugar |
1 |
teaspoon Vanilla (1 to 2) |
2 |
|
1 ½ |
cups All-purpose flour |
1 |
teaspoon Baking soda |
1 |
d Salt |
1 |
teaspoon Ground cinnamon |
1 |
|
1 |
cup x Generous raisins |
1 |
cup x Generous chopped walnuts |
|
Or walnut halves |
3 |
cups Uncooked rolled oats |
edit Preparation
Step 1 |
Preheat oven to 350 degrees. |
Step 2 |
With electric mixer, beat together margarine and sugars until creamy. Add vanilla and eggs; beat until smooth. Stir in flour, baking soda, salt, cinnamon and nutmeg; mix until smooth. |
Step 3 |
|
Step 4 |
Drop dough by heaping teaspoons onto parchment-lined cookie sheets. Bake 12 to 14 minutes or until cookies are lightly and evenly browned. Leave on cookie sheets for 1 minute before removing to wire racks to cool completely. |
Step 5 |
Yield: 45 cookies. Helen Hurst, Mehlville. |
edit Tools
edit About Nutty Oatmeal Raisin Cookies
Know about Nutty Oatmeal Raisin Cookies? Help us by writing about it!
Leave a Comment