No-Fail Fudge

Ingredients

3 cups Sugar
3/4 cup Butter
1 can (5-oz) evaporated milk
1 jar (7-oz) marshmallow creme
1 teaspoon Vanilla

Preparation

1
In large mixing bowl combine sugar, butter and milk. Cook, uncovered, 8 minutes, stirring occasionally. Stir in chocolate until melted. Add marshmallow creme, nuts and vanilla; mix well. Pour into greased 13x9 pan.
2
Cool; cut in squares. This sure-to-please fudge takes about 10 minutes plus cooking time.

Tools

 



Yield:

1.0 servings

Added:

Thursday, March 25, 2010 - 4:12am

Creator:

Anonymous

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