Creole Rub

Ingredients

cup creole mustard
cup minced onion
tablespoon minced garlic
1 tablespoon hot pepper sauce
cup dry cajun seasoning blend

Preparation

1
Mix together. Store in air tight container.
2
This recipe yields about ?? cup.

 



Yield:

4.0 servings

Added:

Thursday, February 11, 2010 - 10:04pm

Creator:

Anonymous

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