Kristi's Caprese Salad


Photo: Kristi Rimkus
Print this recipe

Ingredients

2 mediums tomatoes, sliced into 4 slices each tomato
1/4 cup fresh basil leaves, thinly sliced
1/2 cup fresh mozzarella, shredded
1/2 tablespoon olive oil
1/2 cup croutons
1 tablespoon white balsamic vinegar
2 cups spinach
salt and pepper to taste

Preparation

1
Combine olive oil and balsamic vinegar with salt and pepper to taste.
2
Toss with remaining ingredients.
.

About

This salad has big flavor with just a few ingredients.

NUTRITION FACTS
Servings: 4
Amount Per Serving
Calories: 123
Total Fat: 6.91g
Cholesterol: 18mg
Sodium: 278mg
Total Carbs: 6.57g
Dietary Fiber: 0.62g
Sugars: 1.96g
Protein: 8.22g
Weight Watchers Points 3

Yield:

4

Added:

Thursday, December 10, 2009 - 3:47pm

Creator:

Related Cooking Videos