Recipe: Orange Chocolate Sherbet [edit]

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Yield: 6 servings

[edit] Ingredients

2

ounces semi-sweet chocolate

2

tablespoons cocoa powder

1

cup granulated sugar

2

cups orange juice

4

cups milk

[edit] Preparation

Step 1

Mix the cocoa, sugar, and orange juice. Boil 5 minutes. Add milk and boil 7 minutes. Cool. Freeze in ice cream maker according to manufacturer's directions.

Step 2

Makes 6 cups.

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