Tomato Sauce

Photo: flickr user ashengrove

About

This basic tomato sauce recipe is good over pasta or in recipes calling for canned tomato sauce.

Use a dark red tomato, or the sauce will be pink. (It'll still taste delicious though!)

Yield:

3.0 cups

Added:

January 1, 2010

Creator:

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Anonymous's picture

Permalink Anonymous
February 22, 2009

nice

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Anonymous's picture

Permalink Anonymous
December 27, 2008

Without cooking?

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Ingredients

1 pound tomatos

2 cloves garlic

2 teaspoons oregano

Preparation

1

2

Remove peels from garlic and onions

3

Cut onions into quarters

4

Put all ingredients in a food processor and mix until the tomatoes are smooth and creamy.

Tools

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