Peanut Butter Marshmallow Cups

Photo: flickr user tonydolor

Tags:

Yield:

1.0 servings

Added:

January 1, 2010

Creator:

Anonymous

Related Cooking Videos

ROUXBE COOKING SCHOOL & COOKING CLASSES

Add comment

Print This Recipe

Print This Recipe

Ingredients

1 1/2 cups Peanut butter, smooth or crunchy

5 ounces Semisweet chocolate, 5 sq chopped

2 tablespoons Butter

1 pkt Marshamallows, miniature

Preparation

1

Line 2 muffins pans with 24 foil baking cups. Melt peanut butter, chocolate and butter over low heat or in microwave at Medium for 2 minutes. Stir until smooth. Fold in marshmallows. Spoon into baking cups; chill.

2

MAKES ABOUT 24 CUPS

Tools

Related Recipes