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Recipe: Magic Granola Bars edit

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Created by: Anonymous

edit Ingredients

½	cup butter
1 ½	cups crushed graham crackers
1 ⅓	cups flaked coconut
¾	cup chocolate chips
¾	cup butterscotch chips
1	cup Granola Mix (see below)
1	(15 oz.) can Eagle Brand condensed milk
8	cups old fashioned rolled oats
1	cup wheat germ
½	pound shredded coconut
2	cups raw sunflower seeds
5	cups chopped almonds, pecans, walnuts, whole peanuts or combination
1 ½	cups packed brown sugar
1	cup sesame seeds
1 ½	cups water
1 ½	cups vegetable oil
¾	cup honey
¾	cup molasses
1 ½	teaspoons salt
2	teaspoons cinnamon
3	teaspoons vanilla
	Raisins or other dry fruits

Step 1	350 degree oven. Melt butter in 9x13 pan in preheating oven. Sprinkle graham cracker crumbs over melted butter. Sprinkle coconut evenly over crumbs.
Step 2	In small bowl combine chocolate and butterscotch chips, sprinkle over coconut. Sprinkle with granola mix. Drizzle with sweetened condensed milk. Bake 25 minutes until edges are browned. Cool. Makes 25-30 2 inch squares.
Step 3	350 degree oven. In large bowl combine oats, wheat germ, coconut, sunflower seeds, sesame seeds and nuts.
Step 4	In large saucepan combine brown sugar, water, oil, honey, molasses, salt, cinnamon and vanilla. Heat (not boil) to dissolve sugar. Pour over dry ingredients; mix to coat.