Queen Elizabeth Curry Chicken
Photo: flickr user avlxyz
Ingredients
2 cups chicken, cooked
cut
1/4 cup sliced water chestnuts (opt.)
1 (8 oz.) can pineapple chunks, drained
1/2 cup celery, chopped
1 teaspoon curry powder or to taste
2 teaspoons soy sauce
1 teaspoon lemon juice
.
Yield:
4.0 servings
Added:
Monday, January 4, 2010 - 6:22am