Zomppa's Chicken and Broccoli Stir-Fry
1 inch ginger, grated
1 teaspoon of dried chili pepper flakes
2 tablespoons canola oil
1 medium sized chicken breast, skinless/boneless
1/2 an onion, diced
1/2 pound of broccoli florets
Bring another pot of water to boil (enough to cook the noodles)
Add the broccoli and cook for 5 minutes.
Once the pot of water is boiling, add the noodles and cook for about 7-8 minutes. Should be slightly al dente.
After 5 minutes, add the chicken back into the wok with the broccoli and cook for another 2-3 minutes. When the noodles are done, drain, and quickly add to the chicken and broccoli dish. Remove the wok from dish once the noodles absorb the liquid. Add the teaspoon of toasted sesame oil. Serve and enjoy!