Ketchup Sauce

Will keep for several weeks.

Yield: 
2.0 servings
Ingredients: 
6 ounces tomato paste
1 1/2 tablespoons cider vinegar
2 teaspoons tamari or soy sauce, low-sodium
1/4 teaspoon onion powder
1/8 teaspoon ground oregano
Preparation: 
1
Mix all ingredients in a jar. Store covered in the refrigerator.