Tunnel Of Fudge Chocolate Cake

Ingredients

1 1/2 cups butter
1 1/2 cups sugar
2 cups flour
3 1/2 cups Pillsbury Chocolate Rich and Easy Frosting

Preparation

1
(You may substitute any dark chocolate mix for Pillsbury but it must be dry mix.)
2
Cream butter and sugar until well creamed. Add one egg at a time and beat well until light and fluffy. By hand stir in flour and dry frosting mix until blended. Stir in nuts.
3
Pour batter into well greased and floured bundt cake pan. Bake 60 to 65 minutes at 350 degrees. Allow to cool one hour before removing from pan.
4
Glaze with reserved 1/2 cup frosting mix or dust lightly with powdered sugar. This cake tests much better with real butter and it is sinfully rich and fattening.

Tools

 



Yield:

6.0 servings

Added:

Thursday, March 4, 2010 - 2:46am

Creator:

Anonymous

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