Marinade For Bbq


Photo: flickr user Lara604

Tags:

chicken
barbecue
poultry

Yield:

1.0 servings

Added:

March 3, 2010

Creator:

Anonymous

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Ingredients

2/3 cup Soy sauce
cup Dry sherry
1/4 teaspoon Garlic powder or 1 clove
Fresh
1 teaspoon Lemon juice
Ginger -- to taste
1 tablespoon Honey
6 8 chicken thighs skinless

Preparation

1
Remove skin from thighs of chicken and marinate in sauce for 1-2 hours, then bbq for half an hour on low heat to prevent flame up, do not char.
2
Enough fat will cook out of the meat to give a nice BBQ flavor.

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