Pears In Red Wine

Ingredients

11 Pears Peeled With Stalks
1 1/8 quarts Red Wine
6 7/8 Allspice Berries
5 1/2 Cloves
3 tablespoons Clear Honey
1 teaspoon Lemon Zest
1 teaspoon Orange Zest

Preparation

1
1. Peel pearsa2. spices in muslin bag if you wish3.heat wine and sugar and honey gently to dissolve, pop in pears 4. cover and simmer at least 20 mins - oven is good 5.Reduce wine to syrupy state after removing pears ps add some root ginger or even stem ginger and syrup
2
Serving Ideas : serve hot/warm or cold with cream

Tools

 



Yield:

11 servings

Added:

Monday, January 11, 2010 - 9:48pm

Creator:

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