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[edit] Ingredients
3 |
|
¾ |
cup Granulated sugar |
½ |
cup Butter |
1 |
cup Lt. brown sugar, packed |
2 ¼ |
cups All purp flour |
½ |
cup Unsweet cocoa powder |
1 ½ |
teaspoons Baking soda |
¾ |
cup Strong cold coffee |
6 |
tablespoons Butter |
1 |
pound Sifted powdered sugar |
3 |
tablespoons Unsweet cocoa powder |
3 |
tablespoons Frangelico |
2 |
tablespoons Up to 3 T hot coffee |
[edit] Preparation
Step 1 |
Grease and flour two 9" cake pans. Preheat oven to 350 deg. Separate eggs. |
Step 2 |
Beat egg whites until frothy; then beat in sugar until stiff peaks form. |
Step 3 |
Set aside. Cream butter and brown sugar until fluffy. Beat in yolks one at a time. Sift flour, cocoa, baking soda tog. Add to creamed mixture alternately with coffee and Frangelico; blend well. Fold egg whites into batter. Pour into prepared pans. Bake 30-35 min. or until done. Cool 10 min. Invert on wire racks and remove pans. Cool before frosting. FROSTING: Cream butter with sugar. Add everything else. and beat until smooth. |
[edit] About Frangelico Chocolate Cake With Frosting
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