Tangerine Martini

Ingredients

3 tablespoons dry vermouth
Tangerine peel twist for garnish

Preparation

1
Fill cocktail shaker with ice cubes, vermouth and vodka. Shake gently or stir with long spoon, then strain into chilled stemmed martini or cocktail glass. Garnish with tangerine twist.
2
This recipe yields 1 (6-ounce) serving.

Tools

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Yield:

4.0 servings

Added:

Sunday, February 14, 2010 - 1:08am

Creator:

Anonymous

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